Samsung RL32CS Manuale Utente Scaricare il pdf (Pagina 14)

14_ operating

STORING FOOD

It’s better to pack foods with fresh-keeping bags (ﬁlm), or to cover the vessel

which stores foods, so as to avoid air dry or tainting.

Hot foods and beverages should be cooled before being stored in the

refrigerator in order to save energy.

Cooked foods and raw foods should be stored separately.

Foods should not be placed tightly. Sufﬁcient space will be remained to allow

circulation of cold air.

Don’t put foods close to the temp. sensor.

Foods and vessel should not abut against the postnotum.

It’s better to divide foods to small pieces for storage.

It’s better to clean and wipe foods which can be washed before storage, such

as fruits and vegetable etc.

Fruits and vegetable should be stored in fruit & vegetable drawer so as to

keep their water and freshness.

It is not suitable for storing tropical fruits, such bananas and pineapples etc.

Don’t store articles which have strict requirements on temperature, such as

serum, bacterin and academic documents etc.

If plenty of foods are needed to be stored, frozen or quick cooled, you may

take out drawers of the freezer and put foods directly on clapboard of the

evaporator.

When the environment temperature is lower than 10

C, the fridge has the work

phenomenon of electric heating.

Downloaded from Fridge-Manual.com Manuals

1 2 ... 9 10 11 12 13 14 15 16 17 18 19 20

Nessun commento

Samsung RL32CS Manuale Utente Pagina 14